*2010/05/15 15:12:17.81 *IOS HEADER VERSION 1.8 2007/05/25 2007/05/25 *FILE START TIME : UTC 1986/04/22 00:00:00.000 NUMBER OF RECORDS : 8 DATA DESCRIPTION : Bottle:Wire FILE TYPE : ASCII DATA TYPE : REAL*4 NUMBER OF CHANNELS : 5 $TABLE: CHANNELS ! No Name Units Minimum Maximum !--- ----------------------- ------------- -------------- -------------- 1 Depth metres 2 100 2 Temperature:Reversing 'deg C' 6.15 6.17 3 Salinity:Bottle PSS-78 32.55 32.63 4 Chlorophyll:Extracted mg/m^3 0.72E-01 0.317 5 Production:Primary mgC/m^3/day 0.9 14.6 $END $TABLE: CHANNEL DETAIL ! No Pad Start Width Format Type Decimal_Places !--- ---- ----- ----- ------ ---- -------------- 1 -99 ' ' 6 F ' ' 0 2 -99 ' ' 7 F ' ' 2 3 -99 ' ' 8 F ' ' 3 4 -99 ' ' 8 F ' ' 3 5 -99 ' ' ' ' F6.1 R4 ' ' $END $REMARKS This file converted from OSAP file. Input data file used: ./nutr-etc-npac-1986-24c-05.sub01 $END *ADMINISTRATION MISSION : 1986-01 AGENCY : IOS, Ocean Physics Division, Sidney, B.C. COUNTRY : Canada PROJECT : Line P SCIENTIST : Bellegay R. PLATFORM : John P. Tully $REMARKS This is COCC cruise 86001 and OSAP cruise 8601 $END *LOCATION GEOGRAPHIC AREA : NE Pacific Ocean, STATION : MP26 EVENT NUMBER : 9002 LATITUDE : 50 0.00000 N ! (deg min) LONGITUDE : 145 0.00000 W ! (deg min) *INSTRUMENT TYPE : Bottle MODEL : Niskin *HISTORY $TABLE: PROGRAMS ! Name Vers Date Time Recs In Recs Out ! -------------------- ------ ---------- -------- --------- --------- nutr_cast_linep_03.F 1.1.2 2002/06/20 08:30:05 8 8 CHGUNITS 1.3 2002/06/26 09:25:12 8 8 HDREDIT2 1.5 2002/07/23 13:42:38 ? ? CLEAN 3.7 2002/07/23 13:42:44 8 8 MERGE 3.3 2010/05/15 15:12:17 8 8 $END $REMARKS CHANGE units: - No units changed CLEAN functions: - Reset #RECS, MIN & MAX values in header. - Delete Empty Channels: 0 deleted. - Set channel name post-colon letters to upper case. - Set last 4 characters of file name to event -The following MERGE parameters were used: 2010/05/15 15:12:17 2010/05/15 15:12:17 Merge Channel: Depth Merge Scheme Used: Add Secondary to Primary Overlap Scheme Used: Average Primary Channels to Include: ALL Secondary Channels to Include: Production:Primary Primary file : H:\John Pages Archive\1986-01\1986-01-9002.bot Secondary file: H:\John Pages Archive\1986-01\1986-01-9002.ios $END *COMMENTS Sample collection methods: -------------------------- Sea Water Temperature: - Reversing thermometers mounted on bottles. Salinity: - Collected in bottles. Dissolved Oxygen: - Collected in bottles. Reactive Nutrients (Phosphate, nitrate, silicate): - Collected in bottles Analyzes methods: ------------------------- Temperatures at depth were measured by deep-sea reversing thermometers of German (Richter and Wiese) and/or Japanese (Yoshimo Keiki Co.) manufacture. Two protected thermometers were used on all bottles, and one unprotected thermometer was used on each bottle at depths of 300 m or greater. The accuracy of protected reversing thermometers is believed to be +-0.02C. Salinity determinations were made at sea with either a Guildline Autosal salinometer. Accuracy using duplicate determinations is estimated to be +-0.003 ppt. Depth determinations were made using the "depth difference" method described in the U.S.N. Hydrographic Office Publication No. 607 (1955). Depth estimates have an approximate accuracy of +-5 m for depths less than 1000 m, and +-0.5% of depth for depths greater than 1000 m. The dissolved oxygen analyses were done in the shipboard laboratory by a modified Winkler method (Carpenter, 1965). Nutrient samples were frozen for analyzes ashore. Chlorophyll and nutrients were analyzed using methods from Bulletin 125 Fisheries Research Board of Canada 1960 "A manual of seawater analysis" J.D.H. Strickland and T.R. Parsons, and subsequent editions. References: 1. Carpenter, J.H. 1965. The Chesapeake Bay Institute Technique for the Winkler Dissolved Oxygen Method. Limmnol. & Oceanogr., 10: 141-143. 2. Strickland, J.D.H., and T.R. Parsons. 1968. A Practical Handbook of Seawater Analysis. Bullettin 167. Fisheries Research Board, Canada. 3. Strickland, J.D.H., and T.R. Parsons. 1972. A Practical Handbook of Seawater Analysis. Bullettin 167 (2nd edition). Fisheries Research Board, Canada. !--1-- --2--- ---3--- ---4--- --5-- !Depth Temper Salinit Chlorop Produ ! ature: y: hyll: ction ! Revers Bottle Extract : ! ing ed Prima ! ry !----- ------ ------- ------- ----- *END OF HEADER 2. 6.15 32.550 0.317 13.5 5. 6.16 32.580 0.209 12.2 10. 6.15 32.570 0.232 12.0 20. 6.16 32.570 0.259 14.6 30. 6.16 32.570 0.228 8.6 50. 6.17 32.570 0.221 5.2 70. 6.17 32.570 0.231 1.7 100. 6.17 32.630 0.072 0.9